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Welcome » Delicatessen » DAMMANN FRERES THES » TEAS OF CEYLON

Nothing in the history of Ceylon preordained this territory to become "the tea island". It was a Scottish man, James Taylor, who introduced the first tea busche around 1860, bringing plants from the famous tea regions of China and Assam. Nowadays, the plantations cover a large part of the island and rise to an altitude of 2500 m. T
The liquors produced are amber-coloured, smooth, and lightly astringent in character.
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CEYLAN B.O.P FINEST 100G DAMMANN 
CEYLAN B.O.P FINEST 100G

 4.00 €
CEYLAN FANNING 100G DAMMANN 
CEYLAN FANNING 100G

 3.00 €
UPPER CEYLON O.P 100G DAMMANN 
UPPER CEYLON O.P 100G

 5.50 €
CEYLAN F.P SUPERIEUR 100G DAMMANN 
CEYLAN F.P SUPERIEUR 100G

 4.00 €
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